Drum roll Please!!! here are the entries for the march. This month's theme bought out a flurry of responses as much loved spices and blends made their way over to the event. What bought the most smiles was that almost all were nostalgic representations of what tasted best when mom made them...recipes that were handed down from mother to daughter that have now become an integral part of the next generation...
It is with pleasure I present the roundup for the month of march.
Colors of Taste - Powders: Podi's as an Accompaniment - RoundUp
Curry In Kadai : Dhaniyala Chenaga pappu Karam podi -- Aromatic Coriander seeds and split chick peas spice powder
Plantainleaf : Putnala Podi (Veyinchina Senagapappu Podi Spicy Chick Pea Powder)
12 comments:
Great round up!All podis are worth giving a try..You have done a great job :)
Nice round-up Smitha... with so many varieties!
Thanks for hosting such a wonderful event :)
Lovely collection of Podis....roundup looks great...good job Smitha.
YUM YUM!! Lot of podis to try, love your event. Waiting for the next one! :)
Thanx for a lovely round-up..Lots to try from these!
Hmmm, your blog has been hiding from me! Like this round-up!
Nice roundup. Well presented. Glad to be a part of it :)
Excellent roundup Smitha!
Hey, colorful powder to try !! Nice round up Smitha.. Waiting for ur coming up event :)!!
Nice roundup with different varieties of podi that can be helpful in daily life..thanks
Lovely roundup..! Waiting for your next event..!
Lovely round up Smitha. Thanks for hosting. Great job Gal.
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